Best National Harbor Restaurants: A Culinary Journey of Diverse Cuisines

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National Harbor, located just outside of Washington D.C., is a vibrant destination that offers a plethora of dining options. With its picturesque waterfront views and diverse culinary scene, it’s no wonder that National Harbor has become a go-to spot for food enthusiasts. From upscale restaurants to casual eateries, there is something to satisfy every palate.

Whether you’re in the mood for fresh seafood, international cuisine, or classic American dishes, National Harbor has it all. The restaurants in this area pride themselves on using locally sourced ingredients and delivering exceptional flavors. With a mix of renowned chefs and innovative concepts, dining at National Harbor is an experience that should not be missed.

So, if you’re looking for a memorable dining experience in a stunning setting, National Harbor is the place to be. Join us as we explore some of the top restaurants in this vibrant destination and discover the culinary delights that await.

Top Restaurants at National Harbor

National Harbor is home to a plethora of top-notch restaurants that cater to all tastes and preferences. Whether you’re in the mood for fine dining, casual eats, or international cuisine, there is a restaurant to suit every palate. Here are some of the top restaurants at National Harbor:

  1. Old Hickory Steakhouse: As the name suggests, this upscale steakhouse offers an exceptional dining experience. Known for its perfectly cooked steaks, the restaurant also features an extensive wine list and stunning views of the Potomac River.
  2. Fiorella Italian Kitchen: If you’re craving Italian cuisine, Fiorella Italian Kitchen is a must-visit. This cozy restaurant serves classic Italian dishes made with the freshest ingredients. From mouthwatering pasta dishes to wood-fired pizzas, Fiorella never fails to impress.
  3. Grace’s Mandarin: For a taste of authentic Asian flavors, Grace’s Mandarin is the place to be. This elegant restaurant specializes in Chinese and Asian fusion cuisine. From dim sum to Peking duck, each dish is crafted with precision and attention to detail.
  4. Redstone American Grill: With its rustic ambiance and hearty American fare, Redstone American Grill is a favorite among locals and visitors alike. Indulge in comfort food classics like BBQ ribs, burgers, and seafood, all made with the finest ingredients.
  5. McCormick & Schmick’s Seafood & Steaks: If you’re a seafood lover, McCormick & Schmick’s is a must-try. This seafood and steakhouse offers a wide variety of fresh seafood dishes, including oysters, lobster, and crab cakes. The restaurant also features a lively bar area with an impressive selection of cocktails.

So whether you’re looking for a romantic dinner spot, a family-friendly restaurant, or a place to enjoy a meal with colleagues, National Harbor has it all. From upscale steakhouses to cozy Italian eateries, there is a diverse range of culinary options to satisfy every craving.

The Culinary Scene at National Harbor

National Harbor is not only a hub for entertainment and shopping, but it also boasts a vibrant culinary scene that offers a diverse range of dining options. Whether you’re craving a juicy steak, flavorful Italian cuisine, tantalizing Asian fusion, classic American dishes, or delectable seafood, there is something to satisfy every palate at National Harbor.

One of the standout restaurants at National Harbor is Old Hickory Steakhouse. Known for its top-quality cuts of beef and impeccable service, this steakhouse is a haven for meat lovers. From tender filet mignon to mouthwatering ribeye, every bite is a true indulgence. And let’s not forget about their extensive wine selection, perfectly complementing the rich flavors of their dishes.

For those craving a taste of Italy, Fiorella Italian Kitchen is the place to be. With its charming ambiance and authentic Italian dishes, this restaurant captures the essence of Italy right in the heart of National Harbor. From classic pasta dishes like spaghetti carbonara to wood-fired pizzas and homemade tiramisu, each dish is prepared with love and passion.

If you’re in the mood for Asian fusion cuisine, look no further than Grace’s Mandarin. This elegant restaurant offers a unique blend of traditional Chinese flavors and modern culinary techniques. Feast on dishes like Peking duck, General Tso’s chicken, and a variety of sushi rolls, all expertly crafted using the finest ingredients.

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Craving some all-American comfort food? Pay a visit to Redstone American Grill. With its warm, inviting atmosphere and a menu full of classic favorites, this restaurant never disappoints. From juicy burgers to crispy chicken wings, the options are endless. Pair your meal with one of their craft beers or signature cocktails for the ultimate dining experience.

For seafood enthusiasts, McCormick & Schmick’s Seafood & Steaks is a must-visit. With its commitment to serving the freshest seafood available, this restaurant delivers exceptional dishes that are sure to satisfy. Feast on succulent lobster, oysters on the half shell, or their famous seafood platters, all prepared with the utmost care and attention to detail.

Fresh Seafood Delights

National Harbor is not only known for its diverse range of culinary options but also for its exceptional seafood restaurants. With its proximity to the Chesapeake Bay and the Atlantic Ocean, National Harbor offers a wide variety of fresh seafood delights that are sure to satisfy even the most discerning seafood lover.

One restaurant that stands out for its commitment to serving the freshest seafood available is McCormick & Schmick’s Seafood & Steaks. They pride themselves on their selection of the finest seafood, sourced from sustainable fisheries. With a menu that features a variety of fish, shellfish, and other succulent seafood dishes, guests can indulge in flavors that highlight the natural bounty of the sea.

Another renowned seafood destination at National Harbor is Redstone American Grill. While they are known for their all-American comfort food, their seafood offerings are equally impressive. From mouthwatering crab cakes and seared scallops to steamed lobster and grilled shrimp, Redstone American Grill ensures that every seafood dish is prepared with the utmost care and attention to detail.

For those looking to savor the flavors of the sea with an Asian twist, Grace’s Mandarin is the perfect choice. This restaurant offers a unique blend of traditional Chinese flavors and modern culinary techniques. Their seafood dishes, such as honey walnut shrimp and whole steamed fish, are prepared with fresh ingredients and expertly crafted to create a harmonious balance of flavors.

In addition to these standout seafood restaurants, there are also other dining establishments at National Harbor that offer delectable seafood options. Fiorella Italian Kitchen, known for its authentic Italian dishes, incorporates seafood into its menu with dishes like linguine alle vongole (pasta with clams) and branzino al forno (oven-roasted sea bass). And while Old Hickory Steakhouse specializes in top-quality cuts of beef, they also offer a selection of seafood dishes, including lobster tail and grilled salmon, for those who prefer a taste of the ocean.

Whether you’re in the mood for a classic crab cake or an innovative seafood creation, National Harbor’s seafood restaurants are sure to leave you satisfied. With their focus on freshness and quality, these establishments offer a dining experience that celebrates the flavors of the sea.

International Cuisine at National Harbor

National Harbor not only offers a diverse range of dining options but also boasts a variety of international cuisines that will transport your taste buds around the world. Whether you’re craving Asian fusion, Italian delicacies, or flavors from the Far East, National Harbor has got you covered.

Grace’s Mandarin is a standout restaurant that blends traditional Chinese flavors with modern culinary techniques. This unique fusion creates a dining experience that is both familiar and exciting. From succulent Peking duck to mouthwatering dim sum, Grace’s Mandarin is the perfect place to indulge in the vibrant flavors of Asia.

For those seeking a taste of authentic Italian dishes, look no further than Fiorella Italian Kitchen. Known for its warm and welcoming atmosphere, this restaurant serves up a menu filled with classic Italian favorites. Delight in homemade pasta dishes, wood-fired pizzas, and delectable seafood, all made with the freshest ingredients.

If you’re in the mood for international flavors with an American twist, Redstone American Grill is the place to be. This restaurant celebrates the best of American comfort food with a globally-inspired twist. From wood-fired steaks to fresh seafood, their menu offers something for everyone.

National Harbor also takes pride in its commitment to serving the freshest seafood available. McCormick & Schmick’s Seafood & Steaks, one of the standout seafood restaurants in the area, showcases a variety of delicacies from the ocean. Indulge in seasonal catches, expertly prepared by their talented chefs, ensuring a dining experience that is both elegant and delightful.

Lastly, for those looking for a world-class steakhouse experience, Old Hickory Steakhouse is the place to be. Renowned for its top-quality cuts of beef, this restaurant pairs their succulent steaks with an extensive selection of wines from around the world. Indulge in the finest prime rib, filet mignon, or dry-aged ribeye, and experience steakhouse dining at its best.

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Classic American Dishes to Savor

When it comes to classic American cuisine, National Harbor doesn’t disappoint. Visitors can indulge in a variety of mouthwatering dishes that showcase the rich flavors and comforting familiarity of American cooking. From juicy burgers to hearty mac and cheese, these restaurants offer a taste of the best that American cuisine has to offer.

Redstone American Grill is a popular spot for those craving classic American comfort food. With a menu featuring dishes like wood-fired rotisserie chicken, baby back ribs, and hand-cut steaks, this restaurant delivers on flavor and quality. Be sure to try their savory burgers, topped with all your favorite fixings, for a truly satisfying dining experience.

For those looking for international influences on American dishes, McCormick & Schmick’s Seafood & Steaks offers a menu that brings together the freshest seafood with a classic American twist. Indulge in their signature crab cakes, made with jumbo lump crab meat and served with a tangy remoulade sauce. For steak lovers, their prime cuts of beef are cooked to perfection, providing a melt-in-your-mouth experience.

When it comes to a taste of the sea, Old Hickory Steakhouse is not to be missed. While known for their top-quality cuts of beef, they also offer an impressive selection of seafood dishes. Savor the flavors of their succulent lobster tail or try their crab-stuffed shrimp for a delightful surf and turf experience.

National Harbor’s restaurants give visitors the opportunity to savor classic American dishes prepared with the utmost care and attention to detail. With an array of options to choose from, there’s something to satisfy every palate and craving. Whether it’s a juicy burger, a perfectly cooked steak, or fresh seafood, these establishments provide a memorable dining experience that celebrates the best of American cuisine.

And the best part? This is just a taste of what National Harbor has to offer. Stay tuned for more delicious options in the upcoming sections.

Restaurant Signature Dish
Redstone American Grill Wood-fired rotisserie chicken, baby back ribs, hand-cut steaks
McCormick & Schmick’s Seafood & Steaks Signature crab cakes, prime cuts of beef
Old Hickory Steakhouse Top-quality cuts of beef, succulent lobster tail, crab-stuffed shrimp

Locally Sourced Ingredients and Exceptional Flavors

National Harbor’s commitment to culinary excellence extends beyond the diverse range of cuisines offered at its restaurants. Many of the dining establishments at National Harbor pride themselves on using locally sourced, fresh ingredients to create dishes with exceptional flavors. This focus on utilizing local produce not only ensures the highest quality but also supports the surrounding communities and promotes sustainable practices.

One restaurant that exemplifies this dedication to locally sourced ingredients is Fiorella Italian Kitchen. With a menu that features classic Italian dishes made with a modern twist, Fiorella Italian Kitchen takes pride in using locally grown produce and seasonal ingredients to enhance the flavors of their dishes. From their homemade pasta dishes to their wood-fired pizzas, every bite at Fiorella Italian Kitchen is infused with the vibrant flavors of fresh, locally sourced ingredients.

Another dining establishment that embraces the philosophy of using local ingredients is Redstone American Grill. Known for its classic American comfort food, Redstone American Grill sources their ingredients from local farms and suppliers to deliver dishes that are not only delicious but also reflective of the region’s agricultural heritage. From juicy burgers made with locally raised beef to hearty mac and cheese topped with locally sourced cheeses, every bite at Redstone American Grill celebrates the flavors of the surrounding area.

In addition to Fiorella Italian Kitchen and Redstone American Grill, Grace’s Mandarin is another restaurant at National Harbor that combines locally sourced ingredients with extraordinary flavor. This Asian fusion restaurant takes pride in creating dishes that showcase the best flavors of traditional Chinese cuisine while using locally grown produce and sustainably caught seafood. From their signature Peking-style duck to their mouthwatering stir-fries, Grace’s Mandarin delivers an exceptional dining experience that highlights the freshness and quality of locally sourced ingredients.

McCormick & Schmick’s Seafood & Steaks is another notable restaurant at National Harbor that focuses on using locally sourced seafood and seasonal produce. Known for their commitment to serving the freshest seafood available, McCormick & Schmick’s Seafood & Steaks works closely with local fishermen to bring the bounty of the Chesapeake Bay and other nearby waters to their diners’ plates. Every bite of their delectable seafood dishes, from their succulent crab cakes to their perfectly grilled fish, transports diners to the coastal waters of the region.

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Renowned Chefs and Innovative Concepts

National Harbor is not only known for its diverse range of culinary options but also for the renowned chefs behind these innovative concepts. Each restaurant at National Harbor features talented chefs who bring their expertise and creativity to the table. Here are some of the standout chefs and their unique concepts:

  1. Chef Michael Wheeler at Old Hickory Steakhouse: Chef Wheeler is a master when it comes to crafting the perfect steak. With years of experience and a passion for top-quality cuts of beef, he creates dishes that are tender, juicy, and full of flavor. His innovative approach to grilling and seasoning techniques sets him apart and keeps guests coming back for more.
  2. Chef Mario Francese at Fiorella Italian Kitchen: Chef Francese takes diners on a culinary journey to Italy with his authentic and mouthwatering Italian dishes. From homemade pasta to wood-fired pizzas, his menu showcases the rich flavors and traditional techniques of Italian cuisine. His commitment to using fresh, locally sourced ingredients ensures that every dish at Fiorella Italian Kitchen is a true taste of Italy.
  3. Chef Yumei Lin at Grace’s Mandarin: Chef Lin combines traditional Chinese flavors with modern culinary techniques at Grace’s Mandarin. Her innovative approach to Asian fusion cuisine brings a unique twist to classic dishes. From her perfectly crafted dim sum to her savory stir-fries, every bite is a delicious balance of flavors and textures that will leave your taste buds wanting more.
  4. Chef Andrew Rah at Redstone American Grill: Chef Rah believes in creating exceptional American comfort food with a modern twist. His menu at Redstone American Grill features dishes that are made from scratch, using locally sourced ingredients. From the classic burger to the mouthwatering mac and cheese, Chef Rah’s innovative concepts and attention to detail make every dish a memorable experience.
  5. Chef Christopher Pyun at McCormick & Schmick’s Seafood & Steaks: Chef Pyun is dedicated to serving the freshest seafood available at McCormick & Schmick’s Seafood & Steaks. His commitment to sourcing locally harvested seafood ensures that every dish is of the highest quality. From succulent lobster to perfectly seared scallops, Chef Pyun’s innovative seafood creations are a true delight for seafood lovers.

Conclusion

National Harbor offers a diverse range of dining options to satisfy every palate. From top-quality steaks at Old Hickory Steakhouse to authentic Italian dishes at Fiorella Italian Kitchen, there is something for everyone. Grace’s Mandarin combines traditional Chinese flavors with modern culinary techniques, while Redstone American Grill serves up comforting all-American dishes. McCormick & Schmick’s Seafood & Steaks is known for its commitment to serving the freshest seafood available.

With renowned chefs such as Chef Michael Wheeler, Chef Mario Francese, Chef Yumei Lin, Chef Andrew Rah, and Chef Christopher Pyun at the helm, these restaurants bring their expertise and creativity to the table, creating unique and flavorful dishes.

Whether you’re looking for a romantic dinner, a family-friendly meal, or a gathering with colleagues, National Harbor has it all. And with exceptional seafood options available at McCormick & Schmick’s Seafood & Steaks, Redstone American Grill, Grace’s Mandarin, Fiorella Italian Kitchen, and Old Hickory Steakhouse, seafood lovers are in for a treat.

Visit National Harbor and indulge in the culinary delights that await you.

Frequently Asked Questions

1. What dining options are available at National Harbor?

National Harbor offers a wide range of dining options, including top restaurants like Old Hickory Steakhouse, Fiorella Italian Kitchen, Grace’s Mandarin, Redstone American Grill, and McCormick & Schmick’s Seafood & Steaks.

2. What cuisines do these restaurants specialize in?

Each restaurant specializes in different cuisines, such as steak, Italian, Asian fusion, American, and seafood.

3. What are the standout features of these restaurants?

Old Hickory Steakhouse offers top-quality cuts of beef and an extensive wine selection. Fiorella Italian Kitchen serves authentic Italian dishes. Grace’s Mandarin offers a unique blend of traditional Chinese flavors and modern culinary techniques. Redstone American Grill serves all-American comfort food. McCormick & Schmick’s Seafood & Steaks is committed to serving the freshest seafood available.

4. Are there seafood restaurants at National Harbor?

Yes, National Harbor has exceptional seafood restaurants like McCormick & Schmick’s Seafood & Steaks, Redstone American Grill, Grace’s Mandarin, Fiorella Italian Kitchen, and Old Hickory Steakhouse. They offer fresh seafood dishes prepared with care and attention to detail.

5. Who are the renowned chefs behind these restaurants?

The renowned chefs at National Harbor include Chef Michael Wheeler at Old Hickory Steakhouse, Chef Mario Francese at Fiorella Italian Kitchen, Chef Yumei Lin at Grace’s Mandarin, Chef Andrew Rah at Redstone American Grill, and Chef Christopher Pyun at McCormick & Schmick’s Seafood & Steaks. Each chef brings their expertise and creativity to the table, creating unique and flavorful dishes.

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